June 28, 2024, 6:05am Clark County Life
If I didn’t tell you 3 Howls Remedy House is Vancouver’s only plant-based restaurant and bar, you would have no idea that you weren’t eating animal products. You would just want to return again and again for the stellar cocktails and the cauliflower bites that I wish I was eating… Read story
June 26, 2024, 6:03am Clark County Life
I have such a wonderful story to tell you! Read story
June 13, 2024, 6:05am Clark County Life
Nothing heralds the start of summer more than Clark County’s seasonal farmers markets, which are in full swing and will be open weekly through autumn. Read story
June 12, 2024, 6:03am Clark County Life
Our daughter will be home from college in just a few weeks. I’m amazed that time has flown by so quickly. I’m doubly amazed at how she’s grown from someone who couldn’t pick a sock up off the floor to someone who goes grocery shopping and makes her own dinner… Read story
May 29, 2024, 6:02am Clark County Life
I don’t jump on every internet food fad but I occasionally see something that piques my interest. I’m skeptical of any recipe that claims to be the easiest, quickest, most mouth-watering dish ever devised. Most things on YouTube aren’t as life-changing as promised (like the gloopy crock pot cobbler I… Read story
May 8, 2024, 6:05am Clark County Life
Last week I was rearranging some things in my kitchen and I came across my great-grandmother Ruth’s recipe for chocolate cake, scribbled on a yellowing index card. My middle name is Ruth, in honor of her. I never had the chance to meet her but I feel a kind of… Read story
April 24, 2024, 6:03am Clark County Life
I don’t like doughnuts that much, especially cake doughnuts. I know, I know — I might as well say I don’t like sunshine and money. I mean, I’m not crazy. I have reasons. Cake doughnuts just aren’t that exciting. They’re simply round pieces of cake. And cupcakes? Don’t get me… Read story
April 17, 2024, 6:05am Clark County Life
“Matzos are so delicious,” is something you’ve never heard anyone say. Yet people have been eating matzos (also called matzah) or similar unleavened flatbreads for thousands of years. Matzos famously taste of cardboard, a reputation perhaps well-deserved because this cracker-like bread made only of flour, water and sometimes salt. Read story