April 1, 2019, 6:02am Health
Do you like your tea served piping hot? Beware — you could be doubling your cancer risk, according to a new report. Read story
March 18, 2019, 6:05am Health
It can be hidden in bread, pizza, soup and other packaged foods and restaurant meals. Now, advice to watch out for salt is coming with a more specific reason. Read story
March 11, 2019, 6:05am Health
Packing a healthy lunch seems like an easy task, but sometimes all the sandwich choices may seem daunting. Many deli, or processed meats, are packed with preservatives, nitrates and sodium that could raise your risk of heart disease and other health issues. So is there a better choice to build… Read story
March 5, 2019, 9:30am Health
It can be hidden in bread, pizza, soup and other packaged foods and restaurant meals. Now, advice to watch out for salt is coming with a more specific reason. Read story
March 4, 2019, 6:05am Health
What’s that bright green “miracle elixir” in the hands of countless smiling Instagrammers? It’s celery juice. No longer the wallflower of the crudité platter, the sidekick of Buffalo wings, the backbone of ants on a log, celery has achieved food celebrity status. Could celery be the new kale? What’s behind… Read story
February 18, 2019, 6:05am Health
It’s no secret “ultraprocessed” foods can be detrimental to your health, but they can also increase your risk of early death, according to a new report. Read story
January 28, 2019, 6:00am Health
Our current food production and consumption habits are doomed to “exacerbate risks to people and planet,” according to a landmark study published in The Lancet last week. But if we make a radical change — as in, cut our sugar and red meat by half and double our vegetable, fruit… Read story
January 21, 2019, 6:05am Health
The steady stream of holiday cookies and treats may have slowed, but for millions of Americans, the appetite for high-fat, sodium-laden sweets continues. Making the switch from highly processed junk food to healthier whole foods can be challenging. Kate Zeratsky, a Mayo Clinic registered dietitian nutritionist, says making changes in… Read story
January 16, 2019, 7:30pm Health
A hamburger a week, but no more — that’s about as much red meat people should eat to do what’s best for their health and the planet, according to a report seeking to overhaul the world’s diet. Read story
January 7, 2019, 6:01am Food
Banana milk, cassava flour and pea yogurt may sound exotic, but I predict they’re going to be in your shopping cart in 2019. These are just a few of the items that caught my attention at the annual Food and Nutrition Conference and Expo, an event that brings together more… Read story
