June 14, 2023, 6:04am Food
In Turkey, Armenia and the Levant, a meat-topped flatbread known as lahmajoun comes topped with spiced ground lamb, tomatoes and bell pepper. With the dough stretched paper-thin, diners typically drizzle the dish with lemon juice and roll it up to eat. Read story
June 14, 2023, 6:04am Food
This is an easy dish that lends itself to making in advance and freezing. The lemon and raisins add a sweet and tangy touch. Read story
June 14, 2023, 6:04am Food
Ginger, soy sauce and scallions flavor this Chinese steamed fish meal. The food takes only minutes to cook, but the chopping and cutting to prepare ingredients can be time-consuming. This recipe has very little preparation time and few ingredients making it a very speedy Chinese supper. Read story
June 14, 2023, 6:04am Food
For this meat lover, there may be no better summer dinner than a fat and juicy ribeye steak cooked to perfection over a bed of hot coals. But boy, is that a splurge in these days of high inflation, especially when you’re also cooking for others. Read story
June 14, 2023, 6:00am Clark County Life
As I was resolutely surfing upon the internet’s tsunami of food videos, I came across a recipe for lime cracker icebox pie by Emmymade. (You can find her YouTube channel by going to youtube.com and typing Emmymade into the search box. She makes and eats weird stuff like foam from… Read story
June 9, 2023, 6:02am Clark County Life
Anna Phillips and Sophie Wegecsanyi, the sisters who owned Wattle Tree Place in Vancouver’s Uptown Village, are opening an Indian curry business. To launch their new endeavor, they’re hosting a Summer Market 4-9 p.m. July 21 and 22 at Hidden House, 100 W. 13th St. Read story
June 7, 2023, 6:04am Food
At weekly markets across central Italy, ancient town squares fill with the aromas of spit-roasted pork slathered in rosemary, fennel pollen and garlic. The enchanting smell is porchetta, a delicious homage to whole-hog cooking that’s as revered as barbecue in the American South. Read story
June 7, 2023, 6:03am Food
Lettuce wraps are a quick-to-make and satisfying meal for people looking to save calories and carbs by substituting lettuce leaves for bread or tortillas. They’re also versatile, since they can be built around any combination of meats and veggies you might have on hand. Read story