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Tuesday,  November 19 , 2024

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Food

Dark and Stormy Icebox Cake.

How to make an icebox cake, the coolest (literally!) no-bake dessert

Dark and Stormy Icebox Cake.

August 7, 2019, 6:05am Food

An icebox cake, for the unfamiliar, is an easy summer dessert that comes together in the chilly confines of your refrigerator. The oven plays no role in the making of an icebox cake - and that’s a good thing when temperatures are high and something cool, creamy and sweet seems… Read story

Fennel and Lentil Salad with Dill. This salad is casual enough for lunch at home and elegant enough for a dinner party. Food styling by Genevieve Ko.

For a taste of the Mediterranean at home, try this vegan lentil salad recipe

Fennel and Lentil Salad with Dill. This salad is casual enough for lunch at home and elegant enough for a dinner party. Food styling by Genevieve Ko.

August 7, 2019, 6:05am Food

Are you pedaling a bike through the fields of Provence? Strolling a village in Spain? Me neither. But this dish makes me feel like I’m getting a taste of that life. Read story

Grilled eggplant, zucchini and poblano ciabattas with queso fresco.

Give your sandwich a scintillating personality

Grilled eggplant, zucchini and poblano ciabattas with queso fresco.

August 7, 2019, 6:04am Food

Nothing disappoints me more than a dry sandwich. So intense are my feelings on this subject that I once threatened on social media to ship a case of mayo to a popular — and now-closed — D.C. sandwich chain before I would ever place another order. Read story

Summer couscous salad (Linda Gassenheimer/TNS)

Refreshing Middle Eastern couscous makes a cool one-dish meal for summer

Summer couscous salad (Linda Gassenheimer/TNS)

August 7, 2019, 6:04am Food

This summery one-dish meal won’t heat up your kitchen. Refreshing mint, garlic, raisins, orange juice and couscous give this salad a hint of the Middle East. The recipe uses pearl couscous also called Israeli or Jerusalem couscous. It’s similar to regular couscous made from wheat flour, but has larger grains… Read story

Hasselback Tomatoes from “New Essentials.” Joe Keller/America’s Test Kitchen

Stuffed tomatoes taken to next level

Hasselback Tomatoes from “New Essentials.” Joe Keller/America’s Test Kitchen

August 7, 2019, 6:03am Food

Named for the hotel where it was invented in Sweden, Hasselbacking is a technique where a vegetable (traditionally potatoes) is partially sliced, accordion style, brushed with butter, sprinkled with bread crumbs, and baked. Read story

Turkish-Style Grilled Eggplant Salad.

This silky and smoky grilled eggplant salad makes a sumptuous side

Turkish-Style Grilled Eggplant Salad.

August 7, 2019, 6:03am Food

Cooking eggplant in this primal way — putting the uncut vegetable directly on the grill grates — always excites me. It’s not just the fun of the cooking itself — watching the flame gradually morph the firm, shiny eggplant, softening and charring it to the point of collapse — it’s… Read story

Fresh fruit sweetens quick-to-prepare Thai-style chicken salad

August 7, 2019, 6:03am Food

The latest cookbook from Better Homes & Gardens focuses on using fresh ingredients for meals that are both simplified and quick to prepare. Read story

Shrimp Salad With Lime and Mint Dressing.

Stay cool with this shrimp salad

Shrimp Salad With Lime and Mint Dressing.

August 7, 2019, 6:02am Food

The snap of chilled shrimp is just the right bite on a hot summer day — refreshing you as it satisfies your appetite. This shrimp salad builds on that feeling with two additional cooling ingredients: cucumber, the “cool as a …” comparative standard, thanks to its unbeatable, quenching crispness, and… Read story