October 16, 2024, 6:06am Clark County Life
I feel a sliver of shame every time I fall prey to another viral internet recipe. I hate to do what everyone else is doing. (You may be surprised to learn this, but it could be factor in many of my kitchen disasters.) I’m constitutionally unable — unwilling, more truthfully… Read story
October 16, 2024, 6:04am Food
Here’s an easy weeknight meal. Just assemble the ingredients and let the oven do the rest. I cut the pork tenderloin into small streaks and placed them on a sheet pan with baby kale and butternut squash. It all bakes for 10 minutes. Read story
October 16, 2024, 6:04am Food
Inspired by my mom’s best chicken salad recipes (the star of many wedding and baby showers), this recipe subs out chicken for cauliflower. When sheet-pan roasted to become tender and slightly sweet, the cauliflower soaks up the salad’s ingredients — crisp apples, tart-sweet dried cranberries and curried mayo-yogurt dressing, tangy… Read story
October 16, 2024, 6:04am Food
Food is front and center at holidays and Halloween is no exception. While candy, caramel apples and all things sweet get most of the attention, there are plenty of savory ways to add fun and fright to Halloween night. Read story
October 16, 2024, 6:01am Food
For years, my husband and I have shared a love of biking and hiking, but I’m only now trying to get into another one of his favorite hobbies, fishing. Read story
October 16, 2024, 6:00am Food
It only takes one whiff of anything cinnamon-scented or pumpkin pie-spiced to fool my brain into thinking fall has arrived, no matter what the meteorologists say. And once the switch has been turned on, I start thinking about bringing a little comfort back into my kitchen. Read story
October 16, 2024, 5:57am Food
Some Minnesota falls are better than others. Some are more colorful, crisp and cool, while others are just cold. Then there are those “second summers” that creep deep into fall, only to be replaced by, well, winter. Read story
October 16, 2024, 5:25am Food
Fall is a great time to be thinking about comfort food for breakfast. Read story