June 3, 2020, 6:05am Food
Salad greens are loaded with vitamins and minerals and relatively easy to throw together, with a minimum of fuss or effort. Read story
June 3, 2020, 6:05am Food
Nothing compares to the slippery silkiness of handmade noodles. Freshly rolled and cut wheat flour dough strikes the ideal balance between tender and chewy. In Cantonese, there’s a word for that noodle perfection — ngun — that’s as hard to translate as it is to pronounce if you’re not a… Read story
June 3, 2020, 6:05am Food
My 2-year-old, Milo, has recently begun stringing short sentences together, and my favorite of his newfound phrases is this declaration of pride: “I did it!” Read story
June 3, 2020, 6:03am Food
It’s never a bad time to start eating more plants. And that includes now. Read story
June 3, 2020, 6:02am Clark County Life
When I was a college freshman, dinner meant a bag of nacho cheese-flavor corn chips and a tube of raw cookie dough. But when a date came to call, I took pains to make my eating habits seem less like a raccoon rummaging through a trash bin. Read story
June 2, 2020, 11:33am Clark County Life
Name Address Total Points AFC Sushi at Fred Meyers 2500 Columbia House Blvd., Vancouver 0 Captain Strong Elementary School, cafeteria 1002 N.W. Sixth Ave., Battle Ground 0 Chevron 8050 N.E. Vancouver Mall Drive, Vancouver 0 Christine’s 2626 E. Evergreen Blvd., Vancouver 10 Franz Bakery Outlet Store 6701 N.E. Highway 99,… Read story
May 29, 2020, 6:02am Clark County Life
When I was a child, I thought asparagus was soft, mushy and stringy. As an adult, I discovered that roasting, grilling and lightly steaming asparagus makes the stalks more enjoyable to eat by themselves or mixed with other great fresh vegetables in a lovely stir fry. My husband enjoys tossing… Read story
May 29, 2020, 6:01am Clark County Life
Food writer Rachel Pinsky is working on a story about how family dinners have changed since the COVID-19 pandemic took hold. Do you have more people around the table as college kids return home? Is someone else doing the cooking? Are you eating at strange times? Are you dining in… Read story
