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Food

The butter and sugar caramelize around the apples, leaving them a dark honey-colored brown.

Tarte Tatin: French tart like an upside-down caramel apple pie, worth a try

The butter and sugar caramelize around the apples, leaving them a dark honey-colored brown.

April 21, 2021, 6:00am Clark County Life

Sadly, I recall none of the meals I had when I was in Paris. However, I do remember one dessert: a tarte Tatin, sort of an upside-down caramel apple pie, made by our host, an American woman who had lived in France for many years and was, if possible, even… Read story

Couple launch all-natural beef jerky products

April 21, 2021, 5:07am Food

Jerky lovers, here’s something new from some familiar faces: Brave Experience Jerky, Bites & Sticks, super healthy snacks created by Weston and Jodi Clark, hosts of the Discovery Channel’s “The Experience.” The series, which aired two seasons, honored men and women who served in the military, firefighting, police or health… Read story

Manager Bre Belter pours rye whiskey into a jigger to pour into the "Pony Boy" cocktail in December at Rally Pizza in Vancouver. Rally Pizza sells pre-made mixed drinks for curbside pick-up.

To-go alcohol to continue in Washington through 2023

Manager Bre Belter pours rye whiskey into a jigger to pour into the "Pony Boy" cocktail in December at Rally Pizza in Vancouver. Rally Pizza sells pre-made mixed drinks for curbside pick-up.

April 20, 2021, 7:56pm Food

To-go cocktails, curbside beer pickup and alcohol delivery will stick around in Washington for two more years under a bill signed by Gov. Jay Inslee. Read story

Boba tea at 5 Flavor Cafe located at 14740 NW Cornell Road, Portland, Ore., April 2, 2021.

These are Portland’s 10 best boba tea shops

Boba tea at 5 Flavor Cafe located at 14740 NW Cornell Road, Portland, Ore., April 2, 2021.

April 19, 2021, 6:00am Food

a capital of craft beer, artisan tea and third-wave coffee — has long lagged the craze for boba tea. Until now. Read story

FILE -  In this Sept. 3, 2020 file photo, clamdigger Mike Soule hauls bags of clams on a sled across a mudflat in Freeport, Maine. More New Englanders have dug in the tidal mudflats during the last year, but they're finding fewer clams. The coronavirus pandemic has inspired more people in the Northeastern states to dig for the soft-shell clams. (AP Photo/Robert F.

Clammers digging through pandemic, but shellfish are fewer

FILE -  In this Sept. 3, 2020 file photo, clamdigger Mike Soule hauls bags of clams on a sled across a mudflat in Freeport, Maine. More New Englanders have dug in the tidal mudflats during the last year, but they're finding fewer clams. The coronavirus pandemic has inspired more people in the Northeastern states to dig for the soft-shell clams. (AP Photo/Robert F.

April 17, 2021, 8:51pm Business

Chad Coffin has spent the coronavirus pandemic much as he has the previous several decades: on the mudflats of Maine, digging for the clams that draw tourists to seafood shacks around New England. Read story

From top: Chicken teriyaki, sweet hot chicken teriyaki, rib-eye beef bulgogi, chicken bulgogi (Photos contributed by Gogi Grill)

‘Melting pot of Rice Time and Hana’ now Gogi Grill in Camas

From top: Chicken teriyaki, sweet hot chicken teriyaki, rib-eye beef bulgogi, chicken bulgogi (Photos contributed by Gogi Grill)

April 16, 2021, 6:03am Business

Contrary to popular belief, Hana in downtown Camas didn’t close. The space is still owned and operated by the Park family, which has been serving Korean food and teriyaki since 2017. Read story

Does cooking qualify as a hobby?

April 16, 2021, 6:02am Food

Everyone should do what they do best. As it happens, I excel at self-pity. Read story

How to cook tasty asparagus perfectly

April 14, 2021, 6:05am Food

If you’ve never had properly cooked asparagus, you’re missing out on something wonderful indeed. Read story