June 2, 2021, 6:02am Food
The elaborate pilafs, roasts and other celebratory dishes of the Middle East often take time that home cooks don’t have. But they still can provide ample fodder for inspiration. Read story
June 2, 2021, 6:01am Clark County Life
We got our daughter started on caffeine rather early. She’d had her first sip of coffee before she could walk or talk and by the time she was a toddler she could fairly murder a cup of milky decaf. Now that she’s an adult — or, at 18, adultish —… Read story
May 28, 2021, 6:02am Food
The rise in grocery prices that began at the start of the COVID-19 pandemic doesn’t seem likely to reverse in the near future. Read story
May 28, 2021, 6:00am Business
The Smokin’ Oak’s food truck is parked at 3Peaks Public House and Taproom in Ridgefield through this summer, joining Pacific Northwest Best Fish Company and Street Dogos. Read story
May 26, 2021, 6:05am Food
Fish fillet sauteed in a savory orange sauce is an unusual, tangy Mexican dish. Add fried corn tossed with green peppers to complete the meal. More people are beginning to savor the subtle flavor distinctions of Mexican food that extend beyond ever-popular tacos, tamales and tongue-scorching salsas. Read story
May 26, 2021, 6:04am Food
It’s impossible to be sad when strawberries are in season. Read story
May 26, 2021, 6:04am Food
Renee Erickson’s new cookbook, “Getaway” — subtitled “food & drink to transport you” — seems intentionally perfect for right now, when a year-plus of the COVID-19 pandemic has everybody longing to get away like never before. The book has chapters roaming from Rome to Paris to Normandy to London, then… Read story
May 26, 2021, 6:03am Food
This is a simple one-dish meal made with shiitake mushrooms, chicken, cashew nuts and an Asian dressing. It can be served warm or at room temperature. Read story
