August 4, 2021, 6:03am Food
This time of year, everyone asks me how they can become a better griller. It all comes down to the following 10 tips, the most important of which is knowing the difference between direct and indirect cooking. Read story
August 4, 2021, 6:02am Food
Most people haven’t cooked many — if any — mussels in their lifetimes. Just the sight of that little cluster of blue-black shells is sometimes enough to send one scurrying back toward more familiar sea creatures like salmon and shrimp. Read story
August 4, 2021, 6:01am Food
This fresh summer salad is topped with seared sweet scallops. It’s perfect for a hot summer night. Scallops, which need very little cooking, should be prepared so the inside remains creamy. Prolonged cooking will shrink and toughen them. Read story
August 4, 2021, 6:00am Clark County Life Subscriber Exclusive
The taste of lemons is the quintessential taste of summer. (As is the taste of barbecue, the taste of ice cream, the taste of fresh berries and cherries and peaches …). However, this recipe is not so much about capitalizing on fresh lemons as it is about making something quick,… Read story
July 30, 2021, 6:00am Clark County Life Subscriber Exclusive
It’s difficult to avoid hard seltzer this summer. Cans of White Claw, Truly and Vizzy tower in grocery stores throughout Vancouver. Read story
July 28, 2021, 9:29am Business
McCormick & Co. is voluntarily recalling some seasonings due to possible salmonella contamination. Read story
July 28, 2021, 6:04am Food
Finding sweet corn at a roadside stand or farmers market is one of the best treats of summer. Every year, growers try new hybrid varieties to tempt their shoppers to buy more. Read story
July 28, 2021, 6:03am Food
Sweet, juicy mangoes are in season now. They’re a treat, and a sweet and colorful addition to this salad supper. Read story
