August 24, 2022, 6:00am Food
When I see the markets filled with summer vegetables, I can’t wait to make them into a salad. To turn this salad into a vegetarian salad supper, I added some black beans, edamame and avocado. You can add your own combination of vegetables, using this recipe as a guide for… Read story
August 19, 2022, 6:00am Clark County Life
Crowds rushing to see Sammy Hagar at the amphitheater in Ridgefield or Lizzo at the Moda Center in Portland all run into the same post-show dilemma: Where can I go to eat and drink late at night in Clark County? Read story
August 17, 2022, 6:04am Food
Cucumbers and cooked shrimp make a cool and refreshing summer soup. No cooking is needed. The entire soup is made in a food processor or blender and takes about 10 minutes, start to finish. You can serve it right away at room temperature. Read story
August 17, 2022, 6:04am Food
There is little debate that the sandwich is the mainstay of most kids’ lunches; two slices of bread with anything they might consume layered in between. Wraps, however, have also taken their place in the pantheon of sandwich possibilities, and sometimes the mere novelty of a rolled-up sandwich instead of… Read story
August 17, 2022, 6:04am Food
For weeknight cooking, we love seared fish since it usually cooks in half the time as chicken or other proteins. But it’s a fine line between cooked and completely dried out. Read story
August 17, 2022, 6:04am Food
Pumpkin Spice pandemonium is upon us — and it’s not even September. Read story
August 17, 2022, 6:04am Food
There are many things Minnesotans take personally: pop vs. soda, an allegiance to the original Jucy Lucy and the correct way to prepare Tater Tot Hot Dish (not casserole). Read story
August 17, 2022, 6:04am Food
Today I will share with you a dish we prepared using tofu as the main source of protein. And in an effort to add a bit of flavor, I smoked the tofu on my pellet smoker. Read story
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