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Wednesday,  November 20 , 2024

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Food

Today people dine on more diverse fare and aim for healthier diets, so they look for fresher, lighter and easier wines to match.

Demand for white wine surpasses red

Today people dine on more diverse fare and aim for healthier diets, so they look for fresher, lighter and easier wines to match.

September 20, 2024, 6:05am Food

Under a bright California sun, I’m sipping a crisp, juicy, salty-tasting white, a vermentino with a very seductive texture. On the Italian island of Sardinia, you’d drink wines made from this often-underrated grape with sea urchin or spit-roasted suckling pig on a perfect beach. You get the idea. Read story

Health inspections for Sept 9-14

September 20, 2024, 6:03am Business

AFC Sushi at Fred Meyer, 800 N.E. Tenney Road 15 Read story

Meat lays in the kitchen of Cobra on Wednesday, Aug. 14, 2024, in Bloomfield. (Benjamin B.

Japanese grill offers community experience

Meat lays in the kitchen of Cobra on Wednesday, Aug. 14, 2024, in Bloomfield. (Benjamin B.

September 18, 2024, 6:08am Food

Gathering with family or friends for a backyard cookout is always a good time. But for the person tasked with manning the grill? Maybe not so much. Read story

Souvlaki-inspired Pork Skewers (Milk Street)

Marinade keeps pork tender

Souvlaki-inspired Pork Skewers (Milk Street)

September 18, 2024, 6:07am Food

In Greece, skewers of garlicky meat called souvlaki are sold on street corners, in restaurants and at the beach, served hot off the grill to be enjoyed while out and about. Read story

Welsh cakes are a perfect teatime treat: Light, flaky and with a texture that melts in your mouth like shortbread.

Wishing for Welsh magic: Baker tries to recapture sweetness of family trip

Welsh cakes are a perfect teatime treat: Light, flaky and with a texture that melts in your mouth like shortbread.

September 18, 2024, 6:05am Clark County Life

Our family has just returned from a three-week sojourn in Great Britain, so I’ve got a bit of reality whiplash. One day I woke up in a tiny Welsh village that’s straight out of a fairy tale and then, boom, a dozen hours later I’m going to bed in Washougal.… Read story

When making tomato sauce, fresh, ripe fruit is best

September 18, 2024, 6:04am Food

Whether you’re growing your own, buying them at a farmers market or finding the ones “locally grown” at your favorite grocery store, tomatoes are now at their ripest, which makes them just right for a big batch of fresh tomato sauce. Read story

Apple butter.

Spread on the taste of autumn with apple butter

Apple butter.

September 18, 2024, 6:04am Food

For me, it’s just not fall unless there is at least one apple picking outing. It’s been a family tradition since I was little — even though I actually fell out of an apple tree and broke my leg when I was 5. It wasn’t the tree’s fault. Read story

Fresh peaches can be used for a tangy-sweet, velvety soup.

Fruit soups add chill to mealtime

Fresh peaches can be used for a tangy-sweet, velvety soup.

September 18, 2024, 6:04am Food

As September rolls in, I try to cling to every sunny minute. Give me the dishes that require nothing more than the freshest local produce, good spices and no-cook recipes that I can whip up in my bare feet, music blasting away. Read story