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Dining Out

A green-chili dog is served July 3 at Black Dog Hot Dogs, a new Vancouver food cart.

Have a bite at Black Dog Hot Dog

A green-chili dog is served July 3 at Black Dog Hot Dogs, a new Vancouver food cart.

July 11, 2014, 12:00am Clark County News

Black Dog Hot Dog, owned by Kurt Muller, joined the ranks of the food carts in downtown Vancouver in May. He combines the taste of New Mexico's green chili with hot dogs to offer his signature green-chili dog. Read story

The Flat Liner burger and apple fritters at Burger Bungalow in Vancouver.

Burger Bungalow stacks up flavors

The Flat Liner burger and apple fritters at Burger Bungalow in Vancouver.

July 4, 2014, 12:00am Clark County News

Burger Bungalow, a family-owned and -operated fast-casual eatery that offers gourmet burgers, opened in 2011. The restaurant has since changed up the burger choices and added some seafood items, such as homemade clam chowder. Burgers are made with 100 percent ground sirloin and fresh Kaiser buns. Burger Bungalow also has… Read story

Artichoke Spinach Dip, New Mexico Green Chili, Panini Grilled Chicken Caesar Salad.

Dirty Hands puts own twist on pub fare

Artichoke Spinach Dip, New Mexico Green Chili, Panini Grilled Chicken Caesar Salad.

June 26, 2014, 5:00pm Clark County News

Dirty Hands Brewery opened Nov. 9 in downtown Vancouver offering another brew-oriented casual dining spot for the 21-and-older crowd. In addition to a beer-focused menu, a couple of wines and cider, the menu presents a unique twist on pub fare from basic and expected to complex and unusual. Read story

The chicken teriyaki and Spam musubi is served June 13 at the Kiawe Island Bistro in Vancouver.

Bistro offers pleasing taste of Pacific islands

The chicken teriyaki and Spam musubi is served June 13 at the Kiawe Island Bistro in Vancouver.

June 19, 2014, 5:00pm Clark County News

Kiawe Island Bistro recently opened with a menu offering Pacific Island and Asian fare ranging from Spam (an island staple of sorts) to pupu platters. Ingredients are hand selected by the chefs, meats are sliced and prepared in-house, and desserts are made from scratch. The family-friendly, casual restaurant serves lunch… Read story

Esoteric BBQ serves up barbecue chicken with cheese shells, corn bread and salad at its downtown Vancouver food cart on June 6.

Esoteric BBQ food cart worth following in Vancouver

Esoteric BBQ serves up barbecue chicken with cheese shells, corn bread and salad at its downtown Vancouver food cart on June 6.

June 12, 2014, 5:00pm Clark County News

Esoteric BBQ rolled onto the streets of downtown Vancouver in March. The food cart, a truck-and-trailer combo, is not difficult to spot. The bright red trailer sports a chrome belt around the base and its logo on each side. It is set up with food service on one end and… Read story

Pasta Gigi's offers a cup of zuppa Toscana soup, chicken Parmesan and small cannolis for dessert.

Pasta Gigi’s has a lot to offer its guests

Pasta Gigi's offers a cup of zuppa Toscana soup, chicken Parmesan and small cannolis for dessert.

June 5, 2014, 5:00pm Clark County News

Pasta Gigi's, one of the long-standing businesses in Battle Ground Village, has relocated just across the plaza from its original space. In addition to deli sandwiches, soup, ice cream, dry pastas, and specialty oils and vinegars, it now offers a full lunch and dinner menu featuring Italian dishes made from… Read story

An assortment of baked goods at House of the Rising Buns Bakery.

Delicious buns, breads, cookies are rising at Felida bakery

An assortment of baked goods at House of the Rising Buns Bakery.

May 29, 2014, 5:00pm Clark County News

Why: Owned and operated by the Thomas family, House of the Rising Buns Bakery opened in August and has been delighting the surrounding Felida neighborhood with fresh baked goods ever since. One of the most outstanding decisions of this bakery is that real butter is used in almost all the… Read story

The Frenchie, a savory crepe, pairs with house-made blackcurrant soda at C'est La Vie in downtown Battle Ground.

C’est La Vie brings a fine French fillip to Battle Ground

The Frenchie, a savory crepe, pairs with house-made blackcurrant soda at C'est La Vie in downtown Battle Ground.

May 22, 2014, 5:00pm Clark County News

I discovered this winter that C'est La Vie, one of my favorite cafes, had closed up shop in the back of the Angst Art Gallery in downtown Vancouver. I was greatly disappointed. However, spring does indeed bring pleasant things. Keri Gallagher, owner of C'est La Vie, recently reopened her French… Read story

A double-shot latte and assorted cupcakes are among the offerings at Cupidone Coffee House in Vancouver.

Cupidone more than coffee house

A double-shot latte and assorted cupcakes are among the offerings at Cupidone Coffee House in Vancouver.

May 15, 2014, 5:00pm Clark County News

Cupidone Coffee House opened Feb. 1 in the strip mall located on the southeast corner of Fourth Plain Boulevard and Andresen Road. The family-owned-and-operated establishment offers fresh fruit and ice cream smoothies, loose-leaf, organic tea by The Tao of Tea company, a smattering of ice cream flavors, waffles, pastries and… Read story

The lasagna with meatballs, garlic cheesy bread and antipasto salad are served at Dominik's Italian restaurant in Vancouver.

Dominik’s tasty addition to county dining scene

The lasagna with meatballs, garlic cheesy bread and antipasto salad are served at Dominik's Italian restaurant in Vancouver.

May 8, 2014, 5:00pm Clark County News

Family-owned and -operated Dominik's Italian Food opened Feb. 11. Located just south of the Fourth Plain and Andresen Road intersection in Vancouver, the fast and casual eatery offers a menu full of made-from-scratch family recipes. Daily specials highlight Italian cuisine favorites, and for takeout and delivery, family-style meals (designed to… Read story