The head of the Food and Drug Administration on Tuesday announced an overhaul of the agency’s food safety and nutrition division, vowing that a new structure will better protect consumers and the U.S. food supply.
FDA Commissioner Dr. Robert Califf said he would create a new human foods program led by a deputy commissioner with authority over policy, strategy and regulatory activities for the part of the agency that oversees 80% of the foods Americans eat.
“This is one of the most important changes in the history of the FDA,” Califf said in an interview.
The move merges two existing FDA programs and some regulatory authorities. Tapping a single leader “unifies and elevates the program while removing redundancies, enabling the agency to oversee human food in a more effective and efficient way,” Califf said.