Tamales are often associated with Christmas for good reason. They’re warm and comforting. You can take them to a gathering and create an elaborate platter with salsas, crema, cheeses, guacamole, pico de gallo, beans and rice. Or you can simply peel one open by yourself and let the earthy smell of chiles and nixtamalized corn fill your senses.
Clark County’s hot tamale spots get you in a festive moodSubscriber Exclusive
Mexican staple is often associated with Christmas, so it’s time to dig in
Share:
This article is available exclusively to subscribers like you.3 Photos
Thank you for reading The Columbian.
Subscribe now to get unlimited access.
Already a subscriber? Sign in 
