Once the heat mellows, late summer and early fall weather creates perfect picnic conditions. These local businesses offer stellar provisions to fill your basket and spread upon a blanket in the sun or shade.
European-inspired fare
The two best places to load up on a bit of everything are C’est La Vie, 1307 N.E. 78th St., No. 10, in Hazel Dell and La Bottega, 1905 Main St., in Vancouver’s Uptown Village. Parisian-inspired C’est La Vie offers a refrigerator case loaded with salads, galettes, frittatas, smoked salmon mousse, tart and tangy house-made pickles, and elegant brie and ham sandwiches wedged into small baguettes from Grand Central Bakery in Portland.
Another chiller holds more than 50 kinds of cow, goat, sheep, and mixed milk cheeses like Sage Derby from England and Cowgirl Creamery’s Mt. Tam (an organic triple-cream cheese) as well as aged meats from Il Porcellino Salumi and Elevation Artisan Meats, and Gilbert and Bernard sustainably raised meat pates.
C’est La Vie’s shelves of jars and dry goods contain more treasure like Ortiz anchovies, Matiz wild sardines, quince paste, crackers and a variety of mustards.