If you’re hankering for sushi, love hibachi-grilled food or want a quiet, sit-down Japanese dinner, Kyoto Sushi Steakhouse is the place for you.
The restaurant’s sushi bar features about 100 sushi appetizers, maki and special rolls ($4 to $13.75), and a la carte selections ($3.75 to $6.65). It offers a whole ocean of fish choices — rolls with exotic names such as Black Dragon roll (spicy crabmeat, crunchy flakes, eel, avocado, eel sauce, sesame seeds), Funky Roll (crab stick, avocado, cucumber, fried tilapia, masago roe, scallion, eel sauce, spicy mayo) and Spider Roll (fried soft shell crab, lettuce, cucumber, spicy mayo and eel sauce).
We were tempted by this pescatarian paradise but, alas, were there for the hibachi grill. I couldn’t resist one pre-dinner indulgence: the Green River Roll ($12.95), an eight-piece roll of rice, shrimp tempura, eel and cucumber wrapped in soy paper and topped with spicy crabmeat, mayo, wasabi mayo and eel sauce. Fantabulous.
Kyoto is not only about enjoying food grilled in front of you in the hibachi room, where eight 4-foot-wide hibachi grills are each surrounded by eight chairs. You also have the choice of eating in a dining room for sit-down service from the kitchen. It’s the same food but with quite different presentations. One room’s offerings are homestyle and rustic, while the other’s are decorative and sophisticated.