Walking into La Costa restaurant is quite like attending a Mexican fiesta.
Everywhere you look, there are colored banners, brightly painted wooden booths and chairs featuring artistically carved flowers, bright tiles and colorfully painted walls and flooring, and decorative lighting features.
From the receptionist who warmly welcomes you to crisply uniformed servers who are charming and efficient, you have an immediate feeling that dinner or lunch is going to be a delight.
Manuel and Elizabeth Amador recently assumed full ownership of the restaurant and will be changing the name to Fiesta Bonita Mexican Grill & Cantina in the near future, but for now, the sign still says La Costa.
The menu is huge, both in size and in the variety of choices of appetizers, enchiladas, fajitas, meats (carne), pollo (chicken), seafood (mariscos), tacos, burritos, soups, tostadas, salads, sandwiches, what they call Vegi-Mex (vegetarian dishes), and an almost unlimited list of combination plates.