DULLES, Va. — Phillip has a preference for small handbags. Larger bags may yield bigger loads of contraband, but he doesn’t care. For him, it all pays the same. A single Snausage, or maybe a Pup-Peroni dog treat. Wearing his dark blue vest that says, “Protecting American Agriculture” above the U.S. Department of Homeland Security logo, he alerts. The subject is, at first, oblivious. She has her roller bag, her shoulder bag, she ambles toward the exit.
Phillip’s partner, U.S. Customs and Border Protection K-9 officer Valerie Woo, moves in, makes the collar. From that shoulder bag comes a ham sandwich secured in plastic wrap that Woo says was a snack on the 1:10 p.m. Air China flight arriving in Dulles from Beijing. It is the first of three ham sandwiches Phillip and fellow canine team member Beazley find from that flight alone. Phillip also sniffs out two apples and two oranges.
Prohibited items include meats, fresh fruits and vegetables, plants, seeds, soil and products made from animal or plant materials, the details predicated on a traveler’s embarkation point. But it is the pork that is most troubling right now.
African swine fever is estimated to have killed a quarter of the world’s pork population since last August, including half of China’s swine herd, the world’s biggest. Since then, the disease has spread to Vietnam, Laos, Cambodia, North Korea and the Philippines. It has been reported in Romania, Poland, Bulgaria and other Eastern European countries; in September it was found near Saint-Leger in Belgium. ASF has invaded more than 40 countries to date. There is no cure, no vaccine, and while the virus is not dangerous for humans, American pork producers and the U.S. Agriculture Department are terrified it will reach North American soil.