Wilderness retreat
There’s nothing cozy about the Alaskan wilderness, unless you’re staying in one of the five knotty pine guest cabins at Winterlake Lodge. Operated by the Dixon family, this remote retreat is set on 15 acres overlooking a frozen lake and primarily accessible by seaplane. The lodge has its own team of huskies, and Carl Dixon gives mushing tutorials, but he’ll happily take the reins while guests enjoy views from the sleigh. Head into the wild on a helicopter safari in search of elk, moose, caribou, and badgers, then return to pre-dinner wine and cheese by the fire. Carl’s wife, Kirsten, is an award-winning chef, so save room for her multi-course dinners of reindeer tenderloin with duck fat potatoes and mushroom-and-truffle gnocchi. From $4,370 for two nights, including meals, activities, and one helicopter adventure.
Luxury escape
Fashion-industry veterans Giorgia and Stefano Barbini reimagined a 16th century hunting lodge in Italy’s Dolomites as a luxurious mountain escape for friends. Now San Lorenzo Lodge, their exclusive, four-room chalet, mixes classic alpine decor with updated touches such as underfloor heating and a spruce sauna. In the winter, Stefano hosts woodcarving workshops and leads moonlit snowshoe tours. This being Italy, though, food is at the heart of the experience. Each evening, Giorgia prepares a feast of regional recipes, which Stefano pairs with wine from the stable-turned-1,500-bottle cellar. From $3,195 per day for up to six guests.
Foodie nirvana
Set on a 4,200-acre estate at the foothills of Tennessee’s Smoky Mountains, Blackberry Farm is the perfect place to hibernate for a winter weekend. With a working farm, craft brewery, and one of the deepest wine collections in America (160,000-plus bottles) this is foodie nirvana. Leisurely days start with digging into fluffy egg-topped cheese grits and crispy bacon while watching the fog roll across the mountains. Read in a rocking chair, get pampered at the Wellhouse Spa, or sign up for a winter-enrichment weekend focused on such obsessions as puzzling or photography. Evenings revolve around fancy farm-to-table meals in a restored barn and often end with a nightcap of Pappy van Winkle by the fire in the Hickory Room. From $695, including meals.
Remote island
Fogo Island, located off the northern coast of Newfoundland, is about as off-the-grid as one can get. Its austere landscape is even more extraordinary in the winter, when the 29-suite Fogo Island Inn becomes a haven for artists, foodies, and burnt-out urbanites looking for rest and relaxation. Guests looking to connect with nature can track caribou by snowshoe or, in March, view frozen monoliths floating down Iceberg Alley from Greenland to the North Atlantic. An artist-in-residency program and a 37-seat cinema satisfy cultural cravings, while rooftop hot tubs are meant for meditative star-gazing sessions. From $1,429.