December 18, 2015, 6:04 AM
Mad Dogs Gourmet Hot Dogs opened in October. Although this is their first restaurant, owners Lou and Debbie Hijar have a combined 50-plus years of experience in the restaurant business. The Hijars are committed to providing tasty, premium items diners will love. Products are sourced from Niman Ranch, Applegate, Diestel, Carlton Farms and Certified Angus Beef Natural. Hot dogs are free of hormones and antibiotics, and the restaurant makes its own veggie dog, chili, macaroni and cheese and several sauces.